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Organic Apple Puree – Low Acid

Organic Apple Puree (Low Acid)

Naturally mild and fruit forward in flavour: for smooth functionality and clean label appeal
Organic Apple Puree (Low Acid) is a soft and versatile fruit ingredient made from fully ripened organic apples with naturally low acidity. This puree offers a smooth texture, golden colour and gentle sweetness, making it ideal for a wide range of clean label applications. As a single ingredient base, it delivers consistency, familiarity and fruit integrity.

Our apple puree is gently processed to preserve the natural fibre and full-bodied flavour of the fresh fruit. The low acidity profile makes it particularly suitable for infant nutrition, dairy applications, sauces and fruit blends where mildness and balance are key. It blends effortlessly with other fruits and vegetables, enhancing flavour without overpowering.

This apple puree supports both taste and nutritional objectives, offering a clean label alternative with a soft and approachable character.

Storage advice

This apple puree is particularly well suited for:

Baby food and early childhood nutrition. Offers mild flavour and natural sweetness
Plant based yoghurts and spoonables. Contributes texture, body and fruit identity
Functional smoothies and fruit blends. Balances acidity and adds consistency
Organic sauces and compotes. Enhances smoothness and fruit richness
Clean label baked goods and fillings. Acts as a natural binder and sweetener

This apple puree is particularly well suited for:

Baby food and early childhood nutrition. Offers mild flavour and natural sweetness
Plant based yoghurts and spoonables. Contributes texture, body and fruit identity
Functional smoothies and fruit blends. Balances acidity and adds consistency
Organic sauces and compotes. Enhances smoothness and fruit richness
Clean label baked goods and fillings. Acts as a natural binder and sweetener

This apple puree is particularly well suited for:

Baby food and early childhood nutrition. Offers mild flavour and natural sweetness
Plant based yoghurts and spoonables. Contributes texture, body and fruit identity
Functional smoothies and fruit blends. Balances acidity and adds consistency
Organic sauces and compotes. Enhances smoothness and fruit richness
Clean label baked goods and fillings. Acts as a natural binder and sweetener

Mild, smooth and ready to blend

Organic purees offer a simple, unprocessed ingredient option. They provide natural flavour, fibre and colour without added sugars or reconstitution: perfect for today’s clean label expectations.

We supply organic apple puree (low acid) in food industry formats, available for both pure use and tailored blends. With traceable sourcing and flexible logistics, Ariza supports your product development with quality and care.

Mild, smooth and ready to blend

Organic purees offer a simple, unprocessed ingredient option. They provide natural flavour, fibre and colour without added sugars or reconstitution: perfect for today’s clean label expectations.